A plate of burata at Copper & Salt Northwest Kitchen

Breakfast Menu

Light & Healthy

  • Continental Breakfast (VG) $16

    pastries or choice of toast, market berries, side of yogurt

  • Sockeye Lox* $18

    everything bagel, red onion, capers, tomatoes, herb cream cheese

  • Avo Toast* (VG) $18

    avocado, zucchini, smoked trout, radish, arugula

  • Steel Cut Oatmeal (VG) $12

    market berries, brown sugar, golden raisins

  • Coconut Blackberry Smoothie Bowl (V) $14

    banana, cocoa, avocado, kale, peanut butter, granola

  • Ellenos Yogurt (VG) $12

    market berries, granola, honey

classics

  • American Breakfast* $17

    eggs your way, choice of toast, sausage or bacon, potatoes

  • Strawberry Pancakes (VG) $18

    cream cheese, strawberry compote, maple syrup

  • Brioche French Toast (VG) $19

    Macrina brioche, corn flakes, fresh blueberries, maple syrup

  • Pork Belly Hash* $22

    potatoes, braised pork belly, chives, red bell pepper, black beans, eggs your way

  • Seasonal Omelet $19

    italian ham, mushrooms, cheddar, caramelized onions, potatoes

  • Benedict* $19

    english muffin, italian ham, poached eggs, hollandaise, potatoes
    + lox salmon* $3

  • Steak & Eggs* $28

    skirt steak, potatoes, romesco, eggs your way

  • Biscuits & Gravy* $17

    sausage gravy, sunny side up eggs, chives

A Little Extra

  • + choice of toast $4
  • + pastries (daily selection) $6
  • + market berries $7
  • + two eggs your way* $6
  • + plain yogurt $6
  • + potatoes $5
  • + chicken apple sausage $7
  • + breakfast sausage $7
  • + bacon $7

* The Department of Health would like to inform you that consuming raw or undercooked foods may contribute to your risk of foodborne illness.

Beverages

  • Bloody Mary $13

    house bloody mix, hawaiian chili water, seasonal pickles

  • Midnight Walk $16

    kahlua, meletti cioccolato, espresso

  • Mimosa $10

    sparkling wine
    choice of: orange, pineapple, grapefruit or cranberry

  • Juices $5

    apple, orange, grapefruit, cranberry

  • Coffee $5

    regular & decaf

  • Espresso (double) $7 / $6

    latte / mocha / cappuccino $7
    americano / double espresso $6

Wine By the Glass

Sparkling

  • La Bella Prosecco $13 | $60

    Italy

  • Nicolas Feuillatte Champagne $20 | $94

    France

White

  • Whitehaven Sauvignon Blanc $11 | $39

    Marlborough, New Zealand

  • King Estate Pinot Gris $14 | $56

    Willammette Valley

  • Mark Ryan Vincent Chardonnay $11 | $44

    Columbia Valley

  • Jones of Washington Riesling $11 | $42

    Ancient Lakes, WA

  • Browne Grenache Rosé $11 | $44

    Columbia Valley

Red

  • Sea Sun Pinot Noir $13 | $52

    California

  • Corvidae "Rook" Merlot $12 | $46

    Washington

  • Chateau St. Michelle "Indian Wells" Red Blend $13 | $52

    Columbia Valley, WA

  • Canoe Ridge "The Expedition" Cabernet Sauvignon $15 | $58

    Red Mountain

  • Portlandia "Big Believer" Cabernet Sauvignon $17 | $65

    Columbia Valley, WA

  • Chateau Ste Michelle "Cold Creek" Red Blend $16 | $64

    Columbia Valley, WA

  • Fidelitas "4040" Red Blend $17 | $65

    Yakima, WA

  • Fattoria Di Sammontana Sangiovese $17 | $66

    Tuscany, Italy

Beer

On Tap

  • Stella Artois Lager $8
  • Kulshan German Style Pilsner $8
  • Georgetown "Manny’s" Pale Ale $8
  • Anderson Valley "Boont" Amber Ale $8
  • Ft. George "Magnetic Fields" Hazy IPA $8
  • Icicle "Dragontail" IPA $8
  • Ecliptic Brewing Co "Carina" Peach Sour Ale $8
  • Seattle Cider Co "Honey Crisp" Hard Cider $8

Cans & Bottles

  • Guinness $7
  • Heineken $7
  • Rainier $7
  • Pelican Hefeweizen $7
  • Pelican Cream Ale $7
  • Bale Breaker 'High Camp' IPA $8
  • E-9 Rotating Selections $9
  • San Juan Seltzer, Rainier Cherry $6
  • Elemental Seasonal Ciders $9
  • Heineken Zero, NA $6
  • Best Day Brewing Co West Coast IPA, NA $8
  • Best Day Brewing Co Kolsch Style, NA $8

Brunch Menu

Light & Healthy

  • Continental Breakfast (VG) $16

    pastries or choice of toast, market berries, yogurt

  • Sockeye Lox* $18

    everything bagel, red onion, capers, tomatoes, herb cream cheese

  • Avo Toast* (VG) $18

    avocado, zucchini, smoked trout, radish, arugula

  • Coconut Blackberry Smoothie Bowl (V) $14

    banana, cocoa, avocado, kale, peanut butter, granola

  • Ellenos Yogurt (VG) $12

    market berries, granola, honey

  • Steel Cut Oatmeal (VG) $12

    market berries, brown sugar, golden raisins

classics

  • American Breakfast $17

    eggs your way, choice of toast, sausage or bacon, potatoes

  • Strawberry Pancakes (VG) $18

    cream cheese, strawberry compote, maple syrup

  • Brioche French Toast (VG) $19

    Macrina brioche, corn flakes, fresh blueberries, maple syrup

  • Pork Belly Hash* $22

    potatoes, braised pork belly, chives, red bell pepper, black beans, eggs your way

  • Shrimp & Polenta $24

    white gulf shrimp, creamy polenta, garlic, tomato, roasted pepper

  • Seasonal Omelet $19

    italian ham, mushrooms, cheddar, caramelized onions, potatoes

  • Breakfast Sandwich $18

    heirloom tomato, scrambled eggs, avocado, cheddar, aioli

  • Benedict* $19

    english muffin, italian ham, poached eggs, hollandaise, potatoes
    + lox salmon* $3

  • Steak & Eggs* $28

    skirt steak, potatoes, romesco, eggs your way

  • Biscuits & Gravy* $17

    sausage gravy, sunny side up eggs, chives

Sandwiches & Salads

all sandwiches are served with shoestring fries
  • Caesar $14

    little gems, parmigiano, garlic croutons, radish, anchovy
    grilled chicken +$6

  • Smashed Burger $21

    brioche bun, bacon, caramelized onion, cheddar, nduja spread

  • Caprese Sandwich (VG) $16

    heirloom tomato, mozzarella, basil, arugula, balsamic, ciabatta

  • Copper & Salt BLT $21

    thick cut bacon, heirloom tomato, pesto aioli

  • Italian Sammy $18

    mortadella, capicola, salami, swiss, giardiniera

  • Fried Chicken Sandwich $19

    buttermilk marinated, garlic aioli, pineapple pickled jicama, brioche bun

A Little Extra

  • + choice of toast $4
  • + pastries (daily selection) $6
  • + market berries $7
  • + two eggs your way* $6
  • + plain yogurt $5
  • + potatoes $5
  • + chicken apple sausage $7
  • + breakfast sausage $7
  • + bacon $7
* The Department of Health would like to inform you that consuming raw or undercooked foods may contribute to your risk of foodborne illness.

Drinks

Beverages

  • Bloody Mary $13

    house bloody mix, hawaiian chili water, seasonal pickles

  • Mimosa $10

    sparkling wine
    choice of: orange, pineapple, grapefruit or cranberry

  • Juices $5

    apple, orange, grapefruit, cranberry

  • Coffee $5

    regular & decaf

  • Espresso (double) $7 / $6

    latte / mocha / cappuccino $7
    americano / double espresso $6

Wine by the Glass

Sparkling

  • La Bella Prosecco $13 | $60

    Italy

  • Nicolas Feuillatte Champagne $20 | $94

    France

White

  • Whitehaven Sauvignon Blanc $11 | $39

    Marlborough, New Zealand

  • King Estate Pinot Gris $14 | $56

    Willammette Valley

  • Mark Ryan Vincent Chardonnay $11 | $44

    Columbia Valley

  • Jones of Washington Riesling $11 | $42

    Ancient Lakes, WA

  • Browne Grenache Rosé $11 | $44

    Columbia Valley

Red

  • Sea Sun Pinot Noir $13 | $52

    California

  • Corvidae "Rook" Merlot $12 | $46

    Washington

  • Chateau St. Michelle "Indian Wells" Red Blend $13 | $52

    Columbia Valley, WA

  • Canoe Ridge "The Expedition" Cabernet Sauvignon $15 | $58

    Red Mountain

  • Portlandia "Big Believer" Cabernet Sauvignon $17 | $65

    Columbia Valley, WA

  • Chateau Ste Michelle "Cold Creek" Red Blend $16 | $64

    Columbia Valley, WA

  • Fidelitas "4040" Red Blend $17 | $65

    Yakima, WA

  • Fattoria Di Sammontana Sangiovese $17 | $66

    Tuscany, Italy

Beer

On-Tap

  • Stella Artois Lager $8
  • Kulshan German Style Pilsner $8
  • Georgetown "Manny’s" Pale Ale $8
  • Anderson Valley "Boont" Amber Ale $8
  • Ft. George "Magnetic Fields" Hazy IPA $8
  • Icicle "Dragontail" IPA $8
  • Ecliptic Brewing Co "Carina" Peach Sour Ale $8
  • Seattle Cider Co "Honey Crisp" Hard Cider $8

Cans & Bottles

  • Guinness $7
  • Heineken $7
  • Rainier $7
  • Pelican Hefeweizen $7
  • Pelican Cream Ale $7
  • Bale Breaker 'High Camp' IPA $8
  • E-9 Rotating Selections $9
  • San Juan Seltzer, Rainier Cherry $6
  • Elemental Seasonal Ciders $9
  • Heineken Zero, NA $6
  • Best Day Brewing Co West Coast IPA, NA $8
  • Best Day Brewing Co Kolsch Style, NA $8

Cocktails

  • Milk & Honey $16

    big gin, lemon, honey-cardamom syrup, clarified & carbonated

  • Never Too Early $15

    Makers Mark, Amaro Montenegro, bergamot, bitters

  • Lavender 76 $15

    absolut, verdenne elderflower, prosecco, lavender, lemon, butterfly-pea flower

  • Midnight Walk $16

    Kahlua, Godiva Dark, espresso

Lunch Menu

Available Monday through Thursday 11:00 am – 4:00 pm

Late Riser

  • Avo Toast* (VG) $18

    haas avocado, summer squash, smoked trout, radish, arugula

  • Strawberry Pancakes (VG) $18

    cream cheese, strawberry compote, maple syrup

  • Pork Belly Hash* $22

    potatoes, sous vide pork belly, red bell pepper, chives, black beans, eggs your way

Small Plates

  • Foccaccia (VG) $7

    rosemary, sea salt

  • Fried Oysters* $18

    green goddess sauce, shaved radish

  • Meatballs $17

    pork, beef, mozzarella, parmigiano, crostini

Soup & Salad

  • Classic Clam Chowder $12

    chopped clams, onion, celery, bacon, cream

  • Chopped Salad (GF) $16

    radicchio, little gems, salami, olives, banana peppers, mozzarella, red wine vinaigrette

  • Beet Salad (VG) $15

    farro, goat cheese, herbs, sherry vinaigrette, almonds, frisee

  • Chicken Caesar* $19

    little gems, grilled kale, parmigiano, garlic croutons, anchovy

HandMade Pasta

  • Pappardelle $28

    short rib, roasted king trumpet mushrooms, horseradish, chive

  • Fiorelli Pomodoro (V) $20

    plum tomato, garlic, olive oil, burrata

Sandwiches & More

All sandwiches are served with shoestring fries

  • Smashed Burger $21

    bacon, caramelized onion, cheddar, nduja spread, brioche bunn

  • Copper & Salt BLT $21

    thick cut bacon, heirloom tomato, pesto aioli

  • Italian Sammy $18

    capicola, mortadella, salami, swiss, giardiniera

  • Fried Chicken Sandwich $19

    buttermilk marinated, garlic aioli, pineapple pickled jicama, brioche bun

  • Marinated Skirt Steak Sandwich* $26

    heirloom tomato, chermoula, arugula

  • Pan Seared Salmon* (GF) $24

    herbed yogurt, shaved fennel, rainbow carrots, lentils

  • Skirt Steak* $26

    tomato, garlic, arugula, parmigiano

  • Mussels Mariniere $24

    spiced broth, fennel

Desserts

  • Sticky Toffee Pudding (VG) $9

    brown butter-caramel sauce

  • Zeppole (VG) $9

    berries, ricotta, candied almonds

* The Department of Health would like to inform you that consuming raw or undercooked foods may contribute to your risk of foodborne illness.

Drinks

Cocktails

  • Milk & Honey $16

    big gin, lemon, honey-cardamom syrup, clarified & carbonated

  • Never Too Early $15

    Makers Mark, Amaro Montenegro, bergamot, bitters

  • Lavender 76 $15

    absolut, verdenne elderflower, prosecco, lavender, lemon, butterfly-pea flower

  • Midnight Walk $16

    Kahlua, Godiva Dark, espresso

Wine by the Glass

Sparkling

  • La Bella Prosecco $13 | $60

    Italy

  • Nicolas Feuillatte Champagne $20 | $94

    France

White

  • Whitehaven Sauvignon Blanc $11 | $39

    Marlborough, New Zealand

  • King Estate Pinot Gris $14 | $56

    Willammette Valley

  • Mark Ryan Vincent Chardonnay $11 | $44

    Columbia Valley

  • Jones of Washington Riesling $11 | $42

    Ancient Lakes, WA

  • Browne Grenache Rosé $11 | $44

    Columbia Valley

Red

  • Sea Sun Pinot Noir $13 | $52

    California

  • Corvidae "Rook" Merlot $12 | $46

    Washington

  • Chateau St. Michelle "Indian Wells" Red Blend $13 | $52

    Columbia Valley, WA

  • Canoe Ridge "The Expedition" Cabernet Sauvignon $15 | $58

    Red Mountain

  • Portlandia "Big Believer" Cabernet Sauvignon $17 | $65

    Columbia Valley, WA

  • Chateau Ste Michelle "Cold Creek" Red Blend $16 | $64

    Columbia Valley, WA

  • Fidelitas "4040" Red Blend $17 | $65

    Yakima, WA

  • Fattoria Di Sammontana Sangiovese $17 | $66

    Tuscany, Italy

Beer

On Tap

  • Stella Artois Lager $8
  • Kulshan German Style Pilsner $8
  • Georgetown "Manny’s" Pale Ale $8
  • Anderson Valley "Boont" Amber Ale $8
  • Ft. George "Magnetic Fields" Hazy IPA $8
  • Icicle "Dragontail" IPA $8
  • Ecliptic Brewing Co "Carina" Peach Sour Ale $8
  • Seattle Cider Co "Honey Crisp" Hard Cider $8

Cans & Bottles

  • Guinness $7
  • Heineken $6
  • Rainier $6
  • Bud Light $6
  • E-9 Rotating Selections $9
  • San Juan Seltzer $6

    Rainier Cherry

  • Heineken Zero $6

    non-alcoholic

Dinner Menu

~ Signature selections handcrafted by our Executive Chef Josh Balague ~

Starters

  • Foccaccia (VG) $7

    house made, rosemary, sea salt
    fresh mozzarella +6

  • Caesar* $14

    little gems, grilled kale, parmigiano, garlic croutons, anchovy

  • Beet Salad (VG) $15

    farro, goat cheese, herbs, frisee, almonds, sherry vinaigrette

  • Seasonal Soup $10
  • Mussels (GF) $23

    spiced broth, fennel, foccacia

  • Pan Fried Oysters $18

    green goddess sauce, shaved radish

  • Meatballs $17

    pork, beef, mozzarella, crostini

  • Speck $16

    whipped ricotta, garlic, chive, grilled crostini, smoked prosciutto

Handmade Pasta

  • Linguine alla Puttanesca $25

    olives, tomato, boquerones

  • Pappardelle $28

    shortrib, horseradish, chive, roasted king trumpet mushroom

  • Spaghettini $22

    caramelized onions, cream, parmagiano, bacon

  • Lumache Bolognese $24

    tomato, pork, herb ricotta

  • Fiorelli Pomodoro (VG) $20

    plum tomato, garlic, olive oil, burrata

Entrees

  • Fried Duck Leg $39

    braised lentils, orange glaze, frisee, herbs, lemon vinaigrette

  • Skirt Steak* (GF) $36

    tomato, garlic, arugula, parmigiano

  • Catch of the Day* $42

    cous cous, roasted squash, mint, olive, dill yogurt

  • Lamb Chops* (GF) $47

    sweet potato puree, watercress, pomegranate molasses, pickled jicama

  • Ribeye* (GF) $52

    confit fingerling potatoes, porcini, saba

* The Department of Health would like to inform you that consuming raw or undercooked foods may contribute to your risk of foodborne illness.

Sides

  • Fingerling Potatoes (VG) $8

    rosemary, garlic, sea salt

  • Rainbow Carrots (VG)(GF) $9

    bourbon-ginger glaze, chopped walnuts

  • Broccolini (VG) $9

    chili flake, lemon, anchovy

  • Roasted Butternut Squash (VG) $8

    parmigiano, balsamic glaze

Desserts

  • Ganache Tart (VG) $10

    valrhona chocolate, vanilla, whipped cream

  • Zeppole (VG) $9

    berries, ricotta, candied almonds

  • Sticky Toffee Pudding (VG) $9

    brown butter-caramel sauce

Drinks

Cocktails

  • Milk & Honey $16

    big gin, lemon, honey-cardamom syrup, clarified & carbonated

  • Never Too Early $15

    Makers Mark, Amaro Montenegro, bergamot, bitters

  • Lavender 76 $15

    absolut, verdenne elderflower, prosecco, lavender, lemon, butterfly-pea flower

  • Midnight Walk $16

    Kahlua, Godiva Dark, espresso

Wine by the Glass

Sparkling

  • La Bella Prosecco $13 | $60

    Italy

  • Nicolas Feuillatte Champagne $20 | $94

    France

White

  • Whitehaven Sauvignon Blanc $11 | $39

    Marlborough, New Zealand

  • King Estate Pinot Gris $14 | $56

    Willammette Valley

  • Mark Ryan Vincent Chardonnay $11 | $44

    Columbia Valley

  • Jones of Washington Riesling $11 | $42

    Ancient Lakes, WA

  • Browne Grenache Rosé $11 | $44

    Columbia Valley

Red

  • Sea Sun Pinot Noir $13 | $52

    California

  • Corvidae "Rook" Merlot $12 | $46

    Washington

  • Chateau St. Michelle "Indian Wells" Red Blend $13 | $52

    Columbia Valley, WA

  • Canoe Ridge "The Expedition" Cabernet Sauvignon $15 | $58

    Red Mountain

  • Portlandia "Big Believer" Cabernet Sauvignon $17 | $65

    Columbia Valley, WA

  • Chateau Ste Michelle "Cold Creek" Red Blend $16 | $64

    Columbia Valley, WA

  • Fidelitas "4040" Red Blend $17 | $65

    Yakima, WA

  • Fattoria Di Sammontana Sangiovese $17 | $66

    Tuscany, Italy

Beer

On Tap

  • Stella Artois Lager $8
  • Kulshan German Style Pilsner $8
  • Georgetown "Manny’s" Pale Ale $8
  • Anderson Valley "Boont" Amber Ale $8
  • Ft. George "Magnetic Fields" Hazy IPA $8
  • Icicle "Dragontail" IPA $8
  • Ecliptic Brewing Co "Carina" Peach Sour Ale $8
  • Seattle Cider Co "Honey Crisp" Hard Cider $8

Cans & Bottles

  • Guinness $7
  • Heineken $7
  • Rainier $7
  • Pelican Hefeweizen $7
  • Pelican Cream Ale $7
  • Bale Breaker 'High Camp' IPA $8
  • E-9 Rotating Selections $9
  • San Juan Seltzer, Rainier Cherry $6
  • Elemental Seasonal Ciders $9
  • Heineken Zero, NA $6
  • Best Day Brewing Co West Coast IPA, NA $8
  • Best Day Brewing Co Kolsch Style, NA $8

Happy Hour Menu

~ Signature selections handcrafted by our Executive Chef Josh Balague ~

Food

  • Foccaccia $6

    house made, rosemary, sea salt

  • Meatballs $14

    pork, beef, mozzarella, parmigiano, tomato, crostini

  • Fried Oysters $16

    green goddess, shaved radish

  • Potato Chips $5

    house made chips, malt vinegar powder paprika

  • Small Caesar $7

    little gems, grilled kale, anchovy, garlic croutons, parmigiano

  • Warm Marinated Olives $5

    italian olive blend, lemon, oranges, chili pepper

Drinks

  • Draft Beer $7
  • House Wine $10

    red or white, rotates often

  • Lavender 76 $11

    citrus vodka, lavender, lemon, verdenne elderflower, prosecco

  • Never Too Early $11

    makers mark, bergamot, amaro montenegro, bitters

  • Daiquiri $11

    house rum blend, lime juice, rich demerara sugar

  • Margarita $11

    reposado, habanero chili water, orange liqueur, lime Juice, agave

Late Night Menu

~ Signature selections handcrafted by our Executive Chef Josh Balague ~

Food

  • Foccaccia (VG) $6

    house made, rosemary, sea salt

  • Potato Chips $5

    house made chips, malt vinegar powder paprika

  • Meatballs $17

    pork, beef, mozzarella, parmigiano, tomato, crostini

  • Warm Marinated Olives $5

    italian olive blend, lemon, oranges, chili pepper

  • Caesar Salad $14

    little gems, grilled kale, parmigiano, garlic croutons, cured egg yolk, anchovy

  • Copper & Salt Burger $21

    bacon, caramelized onion, cheddar, nduja spread, brioche bun

  • Ganache Tart $10

    valrhona chocolate, whipped cream

Drinks

  • Draft Beer $8
  • House Wine $11

    red or white

  • Lavender 76 $15

    absolut, verdenne elderflower, prosecco, lavender, lemon, butterfly-pea flower

  • Never Too Early $15

    Makers Mark, Amaro Montenegro, bergamot, bitters

  • Midnight Walk $16

    Absolut, Kahlua, Godiva Dark, espresso

  • Joe Redding Julep $24

    real mccoy 12 year rum, grahams 10 year tawny port, grand marnier cuvée, mint

  • A Drink Without A Home $17

    brown butter washed courvoisier vs, benedictine, carpano antica, la fee abisinthe parisienne, peychauds bitters

  • Build Your Own Manhattan Varies

    choice of rye or bourbon (ask your bartender for recommendations), carpano antica, bitters

Wine Menu

~ Bottle List ~

Champagne & Sparkling

  • Pol Roger Brut, Champagne, France NV $120
  • Nicholas Feuillatte ‘Gastronomie Reserve’ Brut Cuvee, Champagne, France NV $94
  • Veuve Clicquot Brut, Champagne, France NV $140
  • La Bella Prosecco, Italy NV $60
  • Ruffino Prosecco DOC, Italy NV $50
  • Lu & Oly 'Untethered Bubbles' Columbia Valley, WA 2020 $62
  • Treveri Brut, Blanc de Blancs, Yakima Valley, WA NV $66
  • Long Shadows ‘Julia's Dazzle' Rose, Columbia Valley, WA 2021 $42
  • Argyle Vintage Brut, Willamette Valley, OR 2018 $65

Whites & Rosé

Sauvignon Blanc

  • Jaine Columbia Valley, WA 2021 $56
  • Long Shadows 'Cymbal' Columbia Valley, WA 2021 $71
  • Craggy Range 'Te Muna Road' Martinborough, New Zealand 2022 $55

Chardonnay

  • Chateau Ste Michelle Columbia Valley, WA 2020 $40
  • Long Shadows 'The Dance' Columbia Valley, WA 2019 $83
  • Nine Hats Columbia Valley, WA 2017 $56
  • Lu & Oly 'We Sat by The Ocean' Chardonnay & Viognier, Yakima Valley, WA 2021 $74
  • Sleight of Hand 'Enchantress' French Creek Vineyard, Yakima Valley, WA 2018 $74
  • Rex Hill 'Seven Soils' Willamette Valley, OR 2019 $102
  • Westmount Willamette, OR 2020 $52
  • Jordan Russian River Valley, CA 2017 $76

Other White Varietals

  • Browne Family Vineyards Grenache Rosé, Columbia Valley, WA 2020 $40
  • Chateau Ste Michelle 'Le Rose' Columbia Valley, WA 2019 $64
  • Columbia Winery Grenache Rosé, Horse Heaven Hills, WA 2019 $56
  • Miraval Rosé, Côtes de Provence, France 2020 $75
  • Jones of Washington Riesling, Ancient Lakes, WA 2021 $42
  • VINO Moscato, Washington State 2018 $46
  • King Estate Pinot Gris, Willamette Valley, OR 2021 $56
  • Sokol Blosser 'Evolution' OR NV $60
  • Capolino Perlinieri ‘Preta’ Falanghina, Falangghina del Sannio DOC, Campania, Italy 2021 $68

Reds

Pinot Noir

  • Archery Summit ‘Vireton’ Willamette Valley, OR 2021 $112
  • Benton-Lane ‘Estate’ Willamette Valley, OR 2021 $77
  • Megan Anne Willamette Valley, OR 2019 $105
  • Megan Anne 'Black Love' Willamette Valley, OR 2018 $115
  • Montinore Estate ‘Reserve’ Willamette, OR 2018 $80
  • Flowers Sonoma Coast, CA 2021 $105
  • Sea Sun by the Wagner Family, California 2021 $52

Merlot

  • Browne Family Vineyards Columbia Valley, WA 2018 $95
  • Corvidae 'The Rook' Columbia Valley, WA 2019 $46
  • Leonetti Cellar Walla Walla Valley, WA 2020 $195

Cabernet Sauvignon

  • Abeja Columbia Valley, WA 2019 $110
  • Duckhorn 'Greenwing' Columbia Valley, WA 2019 $64
  • Long Shadows 'Feather' Columbia Valley, WA 2019 $141
  • Mark Ryan 'Old Vines' Columbia Valley, WA 2019 $182
  • Mullan Road Columbia Valley, WA 2019 $85
  • Portlandia ‘Big Believer’ Columbia Valley, WA 2019 $65
  • Quilceda Creek Columbia Valley, WA 2015 $405
  • Quilceda Creek Columbia Valley, WA 2016 $405
  • Quilceda Creek Columbia Valley, WA 2017 $330
  • Quilceda Creek Columbia Valley, WA 2019 $405
  • Quilceda Creek Columbia Valley, WA 2020 $455
  • Woodward Canyon 'Old Vines' Columbia Valley, WA 2018 $292
  • Canvasback Red Mountain, WA 2017 $100
  • Col Solare Red Mountain, WA 2018 $168
  • Fidelitas Red Mountain, WA 2018 $95
  • Fidelitas 'Quintessence' Red Mountain, WA 2018 $136
  • Heritage by Browne Family Vineyards Walla Walla, WA, 2020 $52
  • Leonetti Cellar Walla Walla Valley, WA 2019 $280
  • Leonetti Cellar Walla Walla Valley, WA 2020 $280
  • Caymus Napa Valley, 2020 $185
  • Groth Reserve, Napa Valley, CA 2018 $345
  • Silver Oak Alexander Valley, CA 2018 $175
  • Jordan Sonoma, CA 2018 $120

Red Blends

  • Alki Columbia Valley, WA 2018 $42
  • Avennia Winery 'Gravura' Columbia Valley, WA 2018 $104
  • Chateau Ste Michelle 'Cold Creek' Columbia Valley, WA 2013 $64
  • Delille Cellars 'D2' Columbia Valley, WA 2019 $137
  • Dunham Cellars ‘Three Legged Red’ Columbia Valley, WA 2021 $58
  • King Estate ‘Next’ Columbia Valley, WA 2018 $43
  • Long Shadow 'Chester Kidder' Columbia Valley, WA 2017 $125
  • Townshend Cellar 'T3' Columbia Valley, WA NV $60
  • Fidelitas '4040' Red Mountain, WA 2020 $65
  • Spring Valley Vineyards 'Uriah' Walla Walla, WA 2015 $100
  • Figgins 'Figlia' Walla Walla, WA 2018 $180
  • Duckhorn 'Paraduxx' Napa Valley, CA 2019 $110

Other Red Varietals

  • Nine Hats Sangiovese, Columbia Valley, WA 2016 $64
  • Mark Ryan Vineyards 'Lost Soul' Syrah, Yakima Valley, WA 2018 $95
  • Terra D'Oro Zinfandel, Amador County, CA 2019 $56
  • Jean Luc Columbo 'La Louvee' Syrah, Cornas AOC, Rhone Valley, France 2017 $239
  • Gaja ‘Promis' Toscana, Italy 2020 $126
  • Anna Maria Abbona Barbera D’Alba DOC, Piedmont, Italy 2020 $68
  • Salicutti ‘Paiaggione’ Brunello di Montalcino DOCG, Tuscany, Italy 2016 $280
  • Salicutti ‘Sorgente’ Brunello di Montalcino DOCG, Tuscany, Italy 2015 $210